Fine Dining

Brettington's Steak and Lobster House

Kent’s most booked premier steak house situated in Rochester.

Serving fresh lobsters and juicy steaks from home grown heritage meat on the British Isles, to specially imported Black Angus from the United States and elite Wagyu shipped from Australia.

Don Vincenzo

A traditional family run Italian restaurant which only uses the highest quality ingredients.

Serving classical Italian cuisine in a friendly and welcoming atmosphere. Why not come visit and see yourself?

Rico Sabor

Passion, dedication and a love for good food are the key ingredients that have created Rico Sabor Restaurant.

Bringing the best fusion of the most loved dishes from Spain and Latin American, including dishes from Peru and Mexico and a tasty selection of Tapas and Paellas.

Using only the freshest ingredients to make the most delicious food.

Thai Four Two

Thai Four Two is a small family run business catering Authentic Thai Cuisine.

Creating traditional dishes from Thailand and being served in a warm and social environment.

Fish 55

For the fish lovers out there, look no further than Fish 55 in the heart of historic Rochester.

Offering a wide range of stock includes fresh fish caught locally by our trawlers, as well as fresh oysters from West Mersea and local produce from our suppliers. We are proud to say that we source most of our produce from Billingsgate Fish Market and our fisherman in Hythe, which is delivered fresh daily.

The Pumproom at Copper Rivet Distillery

The Pumproom at Copper Rivet Distillery is offering a contemporary take on classic dishes influenced by spices and flavours from around the world.

Set in the historic Pumphouse built in 1873, you can dine in a large indoor dining room or al fresco on the dining terrace with breath-taking views over the River Medway and Upnor Castle or enjoy tapas and cocktails on the waterfront terrace or in the cocktail lounge.